Hemp flour is milled into a powder from hemp seeds. Hemp seeds are a tiny fruit-like nut covered by a hard shell and part of the “achene” family. Hemp seeds are one of the plant kingdom’s most concentrated, complete and balanced sources of all 10 Essential Amino Acids and Omega-3 and Omega-6 Essential Fatty Acids. Hemp seeds contain important nutrients including cholorophyllium, fiber,histidine Riboflavin, niacin, thiamine, and live enzymes.
Hemp Flour is a versatile ingredient which can be used in many applications such as in baking. Use Hemp Flour in smoothies, stir into soups or use as flour substitute in baking, we recommend maximum of 15-20% ratio of hemp flour for best taste. Dietary protein is needed in order to supply amino acids for our body’s growth and maintenance. Ten of the twenty amino acids the human body requires are considered essential, meaning the body does not make them. We need to get these Essential Amino Acids from food. Hemp protein contain all 10 Essential Amino Acids and high levels of branched-chain amino acids, important for the development fo lean body mass, as well as muscular repair.
20 mesh powder 40 mesh powder
Moisture: < 8%
Color: - Greenish Brown
Flavor: - typical of Hemp Protein/Flour
Standard Plate Count: < 50,000 cfu's/g
Total Coliforms: < 1000 cfu's/g
Yeast & Mold: < 500 cfu's/g each
12 months minimum when properly stored. Store in a cool, dry atmosphere.
*These are average values and are therefore approximate only.
Per 100 grams